GUSTO by Chef Marco Leon
Chef-Crafted Sauces with Authentic Roots
Flavor isn’t a garnish—it’s the foundation.
At GUSTO, we don’t make thin, watery condiments engineered for a supermarket shelf. We craft rich, small-batch culinary components born from authentic South American traditions and elevated by professional chef expertise.
From our vibrant, avocado-packed Venezuelan Guasacaca and decadent Bacon Aioli to our fiery Chimichurri with a Kick, every sauce is thick, bold, and crafted in Minnesota using real, premium ingredients. Designed to coat your meals, bind to every bite, and turn everyday home cooking into an unforgettable dining experience.


Sauces
Crafted in small batches with 100% fresh, natural ingredients and zero artificial preservatives. These aren't just condiments—they’re clean, chef-engineered culinary components designed to elevate every meal you make.

GUASACACA (Avocado & Cilantro)
Price: $10
The undisputed king of Venezuelan sauces. A rich, vibrant blend of fresh avocados, crisp cilantro, peppers, and balance acidity. Unlike thin dressings, our Guasacaca is velvety and thick—crafted to cling to every single bite rather than running off your plate.
Flavor Profile: Fresh, creamy, herbaceous, and zesty.
Best Paired With: Grilled steaks, chicken, tacos, empanadas, roasted vegetables, or used as a bold upgrade for your morning eggs and breakfast bowls.

Chimichurri with a Kick
Price: $14
A fresh, fiery spin on the South American classic. Packed with freshly chopped parsley, garlic, premium extra virgin olive oil, vinegar, and just enough peppers warmth to wake up your palate. It’s an herbaceous, tangy powerhouse designed to cut through rich meats and brighten any dish.
Flavor Profile: Zesty, bright, garlic-rich, with a medium spicy finish.
Best Paired With: Grilled skirt steak, pork chops, roasted seafood, charred vegetables, or drizzled over warm crusty bread.

Bacon Aioli
Price: $12
Pure, decadent comfort in a bottle. We elevate traditional garlic aioli with the deep, smoky flavor of real bacon and a hint of chef-curated herbs. Unapologetically rich and thick, it delivers steakhouse-level luxury straight to your home kitchen.
Flavor Profile: Smoky, savory, herbaceous, and ultra-creamy.
Best Paired With: Smash burgers, crispy french fries, turkey clubs, grilled chicken sandwiches, or used as a gourmet dip for roasted potatoes.
Our Story
The Journey From My Heart to Your TableGUSTO wasn't born overnight. It was built through years in professional kitchens, endless family gatherings where the food and being together were the main event, and a deep pride in representing my Venezuelan roots.
In April 2026, after much reflection and encouragement from those around me, I decided to go all in. After years of perfecting these recipes, I wanted to bring the flavors I love out of restaurant kitchens straight to your home.Our Culture & Craft The Passion Behind the BottleWhat brings me the most joy is that moment of connection when someone tastes my food and their eyes light up—that instant reaction where flavor speaks louder than words. Knowing that a sauce I handcrafted with absolute love is going to sit on a family’s table makes every long hour in the kitchen worth it.
Every bottle of GUSTO is made with 100% fresh, natural ingredients, zero artificial preservatives, and zero shortcuts. I strongly believe in sustainability and quality, and the only way to deliver true excellence is by using the freshest ingredients available to craft thick, vibrant culinary sauces engineered to elevate every meal.Our Principals & Roots Rooted in CommunityComing from Venezuela and spending years cooking in Minnesota’s culinary scene taught me the discipline it takes to build something from scratch. But what makes this journey special is the community.
To me, local makers, farmers, and neighbors aren't competition—we’re partners feeding the soul of Minnesota. Being able to introduce authentic flavors like Guasacaca while learning from local growers who know this land so well is an ongoing inspiration.GUSTO is more than just a condiment; it’s a share of my heritage, a respect for the craft, and a celebration of community—one bottle at a time."A great sauce isn't an afterthought—it's the heart of the table." — Chef Marco Leon

Let's Connect
Have a question about our sauces, want to place a custom order, or interested in carrying GUSTO in your shop or restaurant? We’d love to hear from you!
VISIT US
Where: City Center Park, 7700 Market Blvd, Chanhassen, MN 55317
When: Saturdays, July – September | 9:00 AM – 1:00 PM
Thanks for getting in touch with GUSTO!
We’ve received your inquiry and will follow up with you shortly. Whether you asked about our ingredients, wholesale opportunities, or where to grab a bottle, we’re excited to connect with you.In the meantime, if you need a quick sauce fix, come visit Chef Marco at the Chanhassen Farmers Market (Saturdays 9 AM – 1 PM) to sample our Guasacaca, Bacon Aioli, and Chimichurri with a Kick in person!Warm regards,
Chef Marco Leon & The GUSTO Team